Mango
lactose-free kefir
Ingredients
Kefir mild 80%, mango preparation 20% (mango 8%, sugar, modified starch, lemon juice concentrate, gelling agent: pectin, natural mango flavoring), lactase.
Downloads
Nutrition
per 100g
| Energy | 95 kcal |
|---|---|
| Fat | 3,4 g |
| of which saturates | 2,3 g |
| Carbohydrates | 13,2 g |
| of which sugars | 12,4 g |
| Protein | 3,0 g |
| Salt | 0,08 g |
| Calcium | 0 mg |